When entertaining during pregnancy, there are times when fast and tasty
are the perfect combination. This recipe for easy Italian popcorn takes
only a few minutes to prepare but tastes like a gourmet appetizer or
snack.
INGREDIENTS
9 cups of air popped popcorn, or 1 bag of light microwave popcorn
1 tb light olive oil
2 tsp Italian blend seasoning, salt free
2 tb grated parmesan cheese
DIRECTIONS
- Pour popcorn into a large bowl and drizzle olive oil on top.
- Sprinkle with Italian seasoning and parmesan cheese.
- Toss to coat all popcorn with olive oil, seasoning, and parmesan cheese.
Nutritional Benefits: Protein, Healthy Fat
Category: Appetizer, Hors D’Oeurves