There is nothing better than eating a Tuscany-style tomato and mozzarella sandwich. This quick and easy lunch offers a great source of Vitamin C and calcium.
1 slice of sour dough or Italian bread
1 tsp low-fat Italian dressing
3 slices of fresh mozzarella
thick ½ large tomato, sliced thin
- Place bread on a baking sheet and cover with fresh basil.
- Drizzle ½ tsp Italian dressing on top of the basil leaves.
- Top with mozzarella cheese and broil until cheese melts and starts turning brown.
- Remove from oven and arrange tomato slices on top. Drizzle with remaining Italian dressing and enjoy.
Nutritional Benefits: Healthy Fat, Vitamin C, Calcium.
Category: Lunch, Main Dish