Food For Pregnant Women and During Pregnancy
Food and Nutrition
Obie Editorial Team
Recommendations for pregnant women what to eat and which food not to eat during pregnancy apply as well to the time trying to conceive. Eat the same before pregnancy as if you were already pregnant.
One of the most important things you can do for yourself and your baby is to eat a balanced diet. Eat smaller portions spread over the day, rather than big and few meals. There are a few foods that you should be more careful about eating while you are pregnant.
It is okay to use artificial sweeteners such as aspartame (some brand names: Equal, NutraSweet) and sucralose (brand name: Splenda) while you are pregnant, but you should use them in moderation. If you have a genetic disease called phenylketonuria, or PKU, you shouldn't use aspartame at all.
Check with your doctor before taking any medicine, including pain relievers or over-the-counter medicines. Even medicine you can buy without a prescription may cause birth defects, especially if it's taken during the first 3 months of pregnancy.